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Chicken and Fries Forever

June 24, 2013

Classic bistro-style perfection.

Our guests have been enjoying our various takes on chicken and fries (poulet avec pommes frites, in Parisian bistro parlance) since we first opened our doors at Michael’s Santa Monica back in 1979. This combo makes a hearty, comforting lunch or dinner that will definitely satisfy. We grill a Jidori chicken breast until the skin is slightly charred and smokey, the meat juicy, flavorful, and tender.  We serve it with a towering tangle of our famed shoestring fries, as well as a delicate arugula salad. Join us soon to enjoy a classic!

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