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New Winter Dessert Menu at Michael’s New York!

February 3, 2011

Check out this incredible, perfectly wintry desserts menu we’re now offering at Michael’s New York. Thank you to Natalie Reyes, our new pastry chef!

Winter 2011


Chocolate Marquise, Pecan Praline,

Chocolate Bourbon Ice Cream


Coconut Tapioca Parfait, Mango Sorbet, Lime Tuile


Pear Tarte Tatin, Guanaja Chocolate, Roasted Orange Ice Cream


Chocolate Cake, Caramelized Banana,

Milk Chocolate Toffee Ice Cream


Dulce de Leche Bread Pudding, Pineapple Confit, Rum Ice Cream


Warm Spice Cake, Roasted Apples, Cinnamon Crème Brûlée


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