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Don’t Forget About Chicken!

November 19, 2010

Pretty as a picture.

We often crave the homey comfort of a chicken dinner, just like everyone else. Of course, at Michael’s we don’t do it the same old way. We start elevating the dish, Michael’s style, by selecting the finest ingredients and treating them simply and elegantly. In the case of this poultry favorite, that means a free-range Murray’s chicken breast and thigh, perfectly cooked to its juicy perfection.  We serve the meat with simple house-made gnocchi, rainbow chard, and Michael’s classic, favorite Chardonnay cream sauce.  If you want to try making the sauce yourself, click here for the recipe from our cookbook, Welcome to Michael’s.

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