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Cappuccino Time!

August 5, 2010

What a beautiful leaf!

Coast to coast, we love coffee! It gives us that buzz we rely on in the a.m., keeps us moving throughout the day, and can be the most fabulous after-dinner digestif.

A cappuccino is heaven. It’s made from a shot of espresso and steamed milk, with a luscious mouthful of foam artfully swirled on top. (The coffee drink’s name, so the story goes, was inspired by old Capuchin monks, who wore coffee-brown robes and had frothy white hair.)

At Michael’s New York, we’re proud to offer coffee and espresso from Kobrick’s, fabulous NYC specialty roasters who have been around since the 1920s. We especially love our beans because they’re certified organic and of the highest quality. And you’ll love the smooth, rich, perfectly balanced flavor, whether you order drip coffee, espresso, or cappuccino. And in this heat, what’s better than a cappuccino on the rocks in a huge pint glass!

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