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Party Hors-d’Oeuvres from Michael’s New York!

June 3, 2010

Ever been to a party where the appetizers and tray-passed hors-d’oeuvres blow your mind? A party at Michael’s generally has this effect, thanks to our outstanding, tried-and-true menu and all of our party experience over the years. Here are a few of our favorites. Enjoy!

Bite-sized Maine crab cakes with piquillo pepper aioli.

Mini lobster rolls.

Chicken skewers with coconut curry.

Marinated beef with wasabi cream on mini toasts.

Ratatouille spring rolls with sweet-and-spicy sauce.

For a list of all of Michael’s New York’s incredible tray-passed hors-d’oeuvres and party stations, click here.  We know how to give your guests a party they won’t soon forget! For more information or to plan your next event, simply email our outstanding special events coordinator, Robyn Levy-Wolf.

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