Chilled White Asparagus Soup
July 6, 2012
Dutch white asparagus is a fleeting late Spring/early Summer treat that we love serving to our guests. We have transformed the elegant stalk into a creamy chilled soup that is the perfect way to start a Summer’s meal. The soup is pureed to perfection and you will be surprised by the richness of texture and flavor. We highlight the fresh asparagus flavor with truffle oil and chives. Come and get it!
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